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VBP+ BLOG & NEWS

August

On February 20, 2020, amendments were made to the Health of Animals Regulations: Part XII: Transport of Animals. While the name of this legislation may not ring a bell, most producers caught word of the reduction in maximum allowed intervals without feed, water, and rest for animals in transport. However, this is far from the whole story.

Since the amendments came into effect on February 20, 2020, any animal left at a slaughter facility or assembly centre (i.e. auction market, assembly yard, or independent holding facility associated with a slaughter establishment) had to be accompanied by a written transfer of care document. This document ensures that the individual responsible for the care of the animal(s) in question is clearly identified at all times, which in turn defines who is accountable for welfare decisions.

For some producers, the point at which this regulation came into effect is a source of confusion. The Canadian Food Inspection Agency (CFIA) implemented a two year compliance promotion period for the enforcement of the new maximum feed, water, and rest intervals. This means that until February 20, 2022, CFIA is focusing on education and awareness rather than strict enforcement of the new regulations. However, contrary to what many producers have been told, this does not apply to transfer of care documents. That is, producers are currently required by law to implement this documentation.

The guidelines for these written documents are quite general. There is no prescriptive format for the document, but instead, CFIA provides a list of required information to be included. The necessary information includes:

  1. The names of the transporting company and driver;
  2. The receiving company and representative;
  3. The condition of the animal(s) on arrival;
  4. The date, time, and place of the last feed, water, and rest;
  5. The date, time, and place of arrival;
  6. Notes regarding animal welfare concerns, dead animals found, and resulting actions;
  7. Acknowledgement from the receiver indicating receipt of the animal(s) and acceptance of the responsibility for care.

Producers do not have to provide transfer of care documents to commercial carriers, because responsibility for animal care is already transferred to the transporter upon release of the animals by the producer under the Health of Animals Regulations. As a result, a driver can refuse to drop off a load due to animal welfare concerns, since they are responsible for the care of the animals at that time. Similarly, receivers should document any welfare concerns on arrival to avoid being held accountable for issues that occurred before they were responsible for the care of the animal(s). Notably, CFIA states that this is an important step, because it helps receivers avoid declining a load and prolonging non-compliant animal transport to avert blame for the welfare issues.

Transfer of care documents should be kept on file for two years. This rule is important to tracking accountability for care in case of a welfare investigation. Read the amendments to the Health of Animals Regulations here.

Luckily, VBP+ provides a template for a transfer of care document that is available to all producers, whether or not they are trained and/or certified in the VBP+ program. This helps producers save time and get their cattle passed on quickly and responsibly!

Find the VBP+ Transfer of Care Record template here.

Check out all the record templates and examples that VBP+ offers here.

The next new section of the VBP+ Producer Reference Manual is out! This manual is a one-stop shop for producers to find certification requirements, sample records, self-assessment tools, and answers to a variety of questions about beef cattle management. With a fresh new look, be sure to check out the newly released Animal Nutrition section to refresh your memory on responsibly feeding your cattle!

The Animal Nutrition section is divided into three parts: General Feeding Practices, Forage Production & Pasture Management, and Medicated Feed & Water Practices. Each section, just like for the Animal Health section, includes checklists, self-assessment boxes, and images to learn and help you track your progress towards VBP+ certification.

General Feeding Practices first covers the most basic needs for animals by describing how to ensure that quality and quantity requirements for feed and water are met. Also note that at the beginning of this section, resources from the Beef Cattle Research Council (BCRC) are provided to help evaluate feeds based on nutritional value and cost. Finally, the General Feeding Practices sub-section finishes off by outlining considerations for non-ruminant feed used on farm, other feed ingredients including banned and unconventional feeds, and bedding materials.

As producers know, beef cattle nutrition relies heavily upon forages. The Forage Production & Pasture Management portion of the VBP+ Producer Reference Manual helps producers understand how to make the best use of their forages for their cattle. This includes awareness of toxic and invasive plant species, safe use of crop protection products like herbicides and pesticides, and responsible fertilizer use. Importantly, this sub-section helps producers reap maximum benefit from their forages without sacrificing food safety or animal performance and wellbeing.

Finally, the Medicated Feed & Water Practices sub-section helps producers who add medications to feed or water maximize their utility without sacrificing responsible use. This sub-section covers handling and storage of these medications, responsible dispensing of medicated feed and water, and proper protocols for cleaning associated equipment to maintain on-farm food safety.

Be sure to check out the Animal Nutrition section of the VBP+ Producer Reference Manual and stay tuned for new releases of additional sections!